ALRASH EXPORTERS PVT LTD
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Fresh Mango
Fresh Mango

Fresh Mango

MOQ : 50 Kilograms

Fresh Mango Specification

  • Type
  • Fresh Mango
  • Cultivation Type
  • Organic
  • Variety
  • Multiple Varieties (e.g., Alphonso, Kesar, Badami)
  • Part
  • Whole
  • Maturity
  • Fully Ripened
  • Size
  • Medium to Large
  • Color
  • Yellow to Golden Orange
  • Shape
  • Oval/Round
  • Taste
  • Sweet and Juicy
  • Glutinous
  • Non-Glutinous
  • Shelf Life
  • 7-10 Days (Unrefrigerated)
  • Weight (kg)
  • 0.250 - 0.350 per piece (average)
  • Packaging Type
  • Wooden Box or Carton
  • Surface
  • Smooth, Slightly Waxed
  • Nutrient Content
  • Rich in Vitamin C, Vitamin A, and Dietary Fiber
  • Moisture Content
  • 80-85%
  • Export Quality
  • Yes
  • Pesticide Residue
  • Nil (for certified organic)
  • Ripening Method
  • Natural Ripening or Ethylene Gas
  • Season
  • March to July
  • Harvesting Method
  • Hand Picked
  • Storage Temperature
  • 10-13C (for longer shelf life)
  • Edible Portion
  • Approx. 65-70%
  • Usage
  • Direct Consumption, Juices, Desserts, Salads
 

Fresh Mango Trade Information

  • Minimum Order Quantity
  • 50 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 2-5 Days
  • Main Export Market(s)
  • Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
  • Main Domestic Market
  • All India
 

Fresh Mango About



Experience the extraordinary essence of premium Fresh Mangoes, sourced from eminent farms across India. Straight from organic orchards, these world-class mangoes are hand-picked, ensuring smooth, slightly waxed surfaces with no pesticide residue. Packed in robust wooden boxes or cartons, they maintain their natural ripeness, sweet juiciness, and rich nutritional content-Vitamin C, Vitamin A, and dietary fiber. With 80-85% moisture and approximately 65-70% edible portion, each mango delivers quality and flavor. Take advantage of our clearance stock-perfect for export, suppliers, and traders seeking unmatched freshness.

Distinctive Features & Versatile Applications

Our fresh mangoes stand out for their fully ripened excellence, non-glutinous character, and natural ripening. Often used by chefs, juice manufacturers, and households, these mangoes are ideal for direct consumption, juices, salads, and desserts. Simply wash and slice to enjoy, or blend into smoothies for a wholesome treat. Suitable for anyone seeking wholesome, certified organic fruit during peak season from March to July.


Flexible Payment & Reliable Supply for Premium Mangoes

With a convenient outlay process, we offer multiple payment terms to suit your needs. Our stock is ready for prompt shipment, guaranteeing a steady supply during the mango season. Mangoes are securely packed in wooden boxes or cartons to preserve freshness, ideal for bulk and export orders. Benefit from our premium product assortment, available for distributors, wholesalers, and retailers seeking superior mangoes with competitive rates.


FAQ's of Fresh Mango:


Q: How are your mangoes harvested and ripened for export quality?

A: Our mangoes are carefully hand-picked at full maturity and naturally ripened, or with ethylene gas, preserving their sweet, juicy flavor and ensuring they're export-ready.

Q: What is the recommended storage temperature for longer shelf life?

A: For optimal freshness and longevity, store mangoes at 10-13C. This significantly extends shelf life to 7-10 days unrefrigerated, further increasing when chilled.

Q: Where do you source your certified organic mangoes from?

A: Our exotic range of mangoes-Alphonso, Kesar, Badami-is sourced from eminent, organic-certified farms across India, ensuring nil pesticide residue and world-class quality.

Q: What are the main uses of these fresh mangoes?

A: Our mangoes are perfect for direct eating, making juices, adding to desserts or salads, and are widely used by restaurants, caterers, and households.

Q: When is the peak season for your mango varieties?

A: Our premium mangoes are harvested in their prime season, from March to July, ensuring extraordinary taste and availability during these months.

Q: What are the nutritional benefits of your fresh mangoes?

A: Fresh mangoes are rich in Vitamin C, Vitamin A, and dietary fiber, supporting immune health and digestion while offering a naturally sweet and juicy taste.

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